Egg Nomenclature Cards are formatted in a 3-part card series with black-line master included. The 10 parts of the egg are: egg, shell, outer membrane, inner membrane, air cell, albumen, chalazae, vitaline membrane, yolk, and germinal sac.The individual parts are all shown in red.
Learn how to use Montessori nomenclature.
Cards with label are approx. 3¾" x 4", cards without label are approx. 1" shorter.This file is in PDF format.