Pig Nomenclature Cards are formatted in 3-part cards and include a blackline master. The 8 parts of the pig: pig, eyes, snout, ears, torso, legs, tail, and trotters. The individual parts are highlighted in red.
After the children have learned the individual parts, they can create their own booklet by coloring and labeling the blackline master.
Cards with labels are approx. 3¾" x 4", cards without labels are approx. 1" shorter.This file is in PDF format